Showing posts with label Exclusive. Show all posts
Showing posts with label Exclusive. Show all posts

Monday, 10 September 2012

Baker & Taylor Are Exhibiting At Top Drawer 2012, The UK's Leading Event For Design-led Gifts, Lifestyle & Fashion Accessories



Sales and Retail trends at Top Drawer:


81% Of our buyers say that Top Drawer is the best show to discover design-led gifts

92% Felt that Top Drawer is important and essential to their buying season

95% Enjoy their visit and told us they would recommend it to their colleagues



Top Drawer Features The Latest Product Launches From An Exclusive 700 Strong Exhibitor List.

Baker & Taylor Will Be Offering:

*Exceptional Books & Gift Stationery

*Tailored Themed Ranges & Promotions

*Website Ordering

*Free Next Day Delivery On Orders Over £75

Visit Us At Stand C100 To View Our New Exclusive Ranges, Below Shows A Small Preview Of Two Of Them:



We Look Forward To Seeing You There!


Thursday, 21 June 2012

Great value Elegant Puzzle books: Exclusive to Baker & Taylor UK. Making the most of your Summer Holiday


Baker & Taylor offer a great range of Exclusive, elegant puzzle titles, the perfect gift for puzzle lovers! Ideal for passing the time on a hot summers day, whether you're at home or abroad. Take a break and challenge yourself with these testing puzzles. Each puzzle is clearly laid out and all the solutions can be found at the back of each book. 


Elegant Puzzle books: Elegant volumes with over 200 challenging puzzles and their solutions. It's the perfect size for the handbag so it can be transported everywhere for when the opportunity arises to have some stimulating me-time!
Usual RRP: £7.99 
Baker & Taylor Offer Price: £4.99 




Elegant large print puzzle books; beautifully presented in an accessible, easy-to-read format, these compilations of expertly crafted puzzles are sure to improve your mental skills.
Usual RRP: £6.99 
Baker & Taylor Offer Price: £3.99 




Please visit www.baker-taylor.co.uk  for more Great titles

Wednesday, 30 May 2012

The Garden Expert
Baker & Taylor Interviews: 
Dr David Hessayon

Dr David Hessayon is best known for a best-selling series of gardening manuals known as the "Expert Guides". The series started in 1958 with Be Your Own Gardening Expert and in 2008 he celebrated their 50th anniversary and the 50 millionth copy in print. They have become the best selling gardening books in history. Baker & Taylor were very privileged to ask him a few questions:


1.     What one book would you recommend to a novice gardener?

How strange, this question is the hardest one to answer! I can’t think of one for the absolute beginner - so much to read with nothing to hang it on. My advice for the absolute beginner would be to get help from an experienced gardener - there are lots about and they generally love to help. He or she can talk to you on site and actually show you how to do the basic simple jobs. Then the beginner needs a simple general guide to answer the questions which arise. Some of the early ones by people like Thrower and Hamilton were excellent - I have tried to produce an up-to-date book with the Complete Garden Expert.

2.     Which of the Expert books has given you the most satisfaction and why?

Not an easy question to answer. My first book, like my first love, gave me a special type of thrill, but the most satisfying was the Orchid Expert. It was a joy to tell the story of this magical family of plants in simple terms for everyone, and it was satisfying to receive praise from the orchid growers.

3.     What garden has given you the most inspiration and why?

Shaw’s Garden in St Louis. I was in my early twenties and wondering what to do with my life and my degree. The beauty and variety of all those plants and flowers plus the stunning landscaping gave me the answer. Sorry it was not an English garden, but you did ask for the truth!

4.     What do you think is the biggest “crime” made by gardeners?

Two for the price of one. Both concern trees and shrubs. The first one is not checking before buying a plant on   what it needs, eventual height and suitability for the spot you have in mind. The other one is planting trees and shrubs too closely together. Check the expected heights and consult the Tree & Shrub Expert for the planting distance formula.

5.     What book are you currently reading?

No learned book or well-reviewed novel - it is Weird Things Customers Say In Bookshops. My favourite one is “Do you have this children’s book I’ve heard about? It’s supposed to be very good. It’s called ‘Lionel Richie and the Wardrobe’.” This is closely followed by “Do you have any books in this shade of green, to match the wrapping paper I’ve bought?”.

6.     What is your all-time favourite plant?

I’ll give you an answer today and probably a different one if you asked me tomorrow. So for today it is an orchid for beauty, and sloe blossom because it tells me that spring has arrived.

 

7.     You recently spoke at the GCA conference. Aside from this, what has been your all-time favourite public engagement?

My address to the Graduation Day Ceremony on ‘Going That Extra Mile’ at the University of Hertfordshire. However, I feel that the extra mile they went was to the pub!

8.     Which part of delivering a new book gives you the most satisfaction and why?

The first page, which tells the reader (and me) what it is all about, and the last page which means that I can put it to bed. Between the two there are lots of ups and downs.

9.     What is next for Dr Hessayon and Experts?

I’m afraid I don’t plan out my life - as the wise man said - “Life is what happens while you are busy making plans”. However, I know there are no retirement plans in sight. A new Expert book has started and another one is in the scribbled-note stage. One promise though, the books will be written by the name of the person or persons on the covers!


The Complete Garden Expert is available now

Monday, 30 April 2012


The Little Paris Kitchen
Baker & Taylor interviews: Rachel Khoo


Rachel Khoo
Rachel Khoo has written two cookery books published in French. Her third book, written in English, The Little Paris Kitchen is also the name of her first TV series, which began airing on the BBC on the 19th March 2012.

Moving to Paris in adulthood, she undertook a three-month patisserie course at Le Cordon Bleu where she gained a pastry degree while she was working part time as an au pair, then worked in cookbook store La Cocotte and ran baking workshops.

Baker & Taylor caught up with Rachel to find out more about this new enigmatic culinary star:

What is your favourite recipe?

It really depends how I'm feeling or what mood I'm in. For instance I'm suffering from a cold at the moment, so I really crave the "Bouillon de poulet avec des quenelles de volailles" -  Chicken dumpling soup (p.61). It's real comfort food and reminds me of my Austrian Grandma who used to make a similar soup. I make French dumplings in my version instead of Austrian ones.

Who inspired you to cook?

My mum.

When can we expect your next cookbook to be launched?

It's a little too early to be talking about dates for the next book. I'm just trying to recover from 18 months of intense work (book, home restaurant, tv and promotion). In addition to the UK launch of The little Paris kitchen, the book will also be published in Holland, France, Germany, Italy, Russia, Denmark and the US so there's plenty more promotion to do over the next 12 months.


 Whilst testing all these wonderful recipes, you must have had some that haven’t worked out quite how you imagined?

Yes, for instance I came up with an idea of a tartiflette pizza (tartiflette is traditionally a cheese and bacon potato bake). I even illustrated the recipe with how I would make it and what it would look like. But when it came out the oven, it was a disaster. I ended up testing the recipe further and that's how it turned into tartiflette nests (p.37 in the book).

What was is it about Paris that you fell in love with?

The twice weekly fresh food markets in each neighbourhood and the small independant shops like my local family run butchers, cheesemonger and bakery are what I fell in love with. This kind of grocery shopping is not just about getting your ingredients for your dinner but it's a way of learning about all the amazing French products as the sellers are passionate about what they are offering and want to share their knowledge. Another big difference between London and Paris is that even when I was on an au pair salary I could afford to shop at the fresh food markets and small independant shops.

What advice would you give to anyone who dreams about following in your footsteps?

Go for it but be aware that there'll be a lot of hard work involved to make the dreams come true. All good things come to those who work really hard not to those who wait.

What is your top 5 must have items in the kitchen?

My first kitchen in Paris had a 2 ring hob and that's it (no oven). So you can get away with very little and still cook a delicious meal. My top 5 items would be: a sharp chef's knife, heatproof spatula, big pot, heavy based frying pan and a chopping board. 

What book are you reading at the moment?

Blood, butter and bones by Gabriella Hamilton.

What is your all time favourite place you have visited?

Very hard to say but a place that I always love to visit is Feldkirch (a small town in Vorarlberg, on the border to Switzerland) in Austria. My mum's side of the family live there. I have many fond childhood memories associated to the place plus it's like being on the set of a Heidi movie (mountains, cows and lots of fresh air).

The Little Paris Kitchen is available now.

Tuesday, 24 April 2012




Exclusive only to Baker & Taylor UK, the latest Stationery and Gift books in the 'KEEP CALM AND...' series

Included in this promotion are the following:

Keep Calm And Carry On, flip over sayings gift book.

A selection of 3 puzzle books, Crossword, Wordsearch & Sudoku


A selection of 4 spiral bound notebooks:




The package can be tailored to suit your needs!!
Please visit http://www.baker-taylor.co.uk/ and click on 'Promotions' for more details.

Wednesday, 28 March 2012

Baker & Taylor Summer Launch 2012!!

Mr Men & Little Miss 3 for £5 promotional FSDU


Today has seen all the B&T top dogs descend upon Baker & Taylor Towers to preview our fantastic forthcoming Summer Promotions and new seasonal titles!!

The sales team enjoyed Champagne (tea) and Hors d'oeuvres (biscuits) as they perused our best ever Seasonal lineup.

Highlights included our great price offer children's promotions and Exclusive to Baker & Taylor ranges such as the new Keep Calm...note and Puzzle books (seen below).

New 'hot off the press' seasonal titles include 'Save water, drink wine' - a book packed with zesty quotations to keep your spirits up, and 'Knitted Meerkats' - which immortalises those appealing little creatures in yarn, and transforms them into 20 fun characters for you to knit.

The A-Team are now armed with their top notch presenters and ordering booklets, and the office eagerly await the influx of orders.

The gang left with smiles on their faces and a spring in their step, ready to visit their customers tomorrow!!

There was much excitement...a great day had by all!!

Follow us on Twitter: @BakerTaylorUk to keep up with all up to the minute news on what's happening, and visit http://www.baker-taylor.co.uk/ to register and start ordering!!

A sample selection of some of our Exclusive to Baker & Taylor 
Keep Calm...series